BAGUETTE SEMOLINA

A golden-brown, crusty loaf with a crunchy exterior and a soft, chewy interior. Made with semolina flour, this baguette has a distinct nutty flavor and a delicate sweetness. The semolina flour also gives it a unique texture, making it both sturdy and fluffy. Whether enjoyed on its own or used as a base for bruschetta or crostini, the semolina baguette is a delicious and versatile addition to any meal.

Hudson Bread’s wholesale artisan Semolina Baguette is a golden-brown, crusty loaf with a crunchy exterior and a soft, chewy interior. Made with semolina flour, this baguette has a distinct nutty flavor and a delicate sweetness. The semolina flour also gives it a unique texture, making it both sturdy and fluffy. Whether enjoyed on its own or used as a base for bruschetta or crostini, the semolina baguette is a delicious and versatile addition to any meal.